{"id":41104,"date":"2017-06-01T14:41:59","date_gmt":"2017-06-01T12:41:59","guid":{"rendered":"https:\/\/luxury.acorn.studio\/tarrina-micuit-de-foie-gras-trufado-de-pato-de-imperia-un-placer-para-los-sentidos\/"},"modified":"2017-06-01T14:41:59","modified_gmt":"2017-06-01T12:41:59","slug":"tarrina-micuit-de-foie-gras-trufado-de-pato-de-imperia-un-placer-para-los-sentidos","status":"publish","type":"post","link":"https:\/\/luxuryspain.es\/en\/tarrina-micuit-de-foie-gras-trufado-de-pato-de-imperia-un-placer-para-los-sentidos\/","title":{"rendered":"Tarrina micuit de foie gras trufado de pato de Imperia, un placer para los sentidos"},"content":{"rendered":"<p>Existen elaboraciones de foie gras que han sobrevivido al tiempo y al olvido, convirti\u00e9ndose en un aut\u00e9ntico referente para los amantes del buen foie gras. Creaciones que, por su singularidad gastron\u00f3mica y sus magn\u00edficos atributos organol\u00e9pticos, han llegado a nuestros d\u00edas manteniendo su receta inalterable.<\/p>\n<p><a href=\"http:\/\/www.imperia.es\/ca\/\" target=\"_blank\" rel=\"noopener\"><strong>Imperia<\/strong><\/a> ha recuperado la receta tradicional del micuit a la que ha a\u00f1adido un exquisito toque de trufa para elaborar una tarrina con toda la riqueza y el buen hacer de la cocina antigua. Su cocci\u00f3n lenta, con tiempo y mimo, potencia todos los matices de sabor del foie gras micuit y preserva la delicadeza de su textura. El resultado es una tarrina micuit de foie gras trufado que es un verdadero placer para los sentidos.<\/p>\n<p><a href=\"http:\/\/www.luxuryspain.es\/wp-content\/uploads\/2017\/05\/gamma-terrines-2016-e1496159441427.jpg\"><img loading=\"lazy\" class=\"aligncenter size-full wp-image-14554\" src=\"http:\/\/www.luxuryspain.es\/wp-content\/uploads\/2017\/05\/gamma-terrines-2016-e1496159441427.jpg\" alt=\"Imperia-gamma-terrines-micuit-pato-trufado-Luxury-Spain\" width=\"1930\" height=\"400\" \/><\/a><\/p>\n<p>El nuevo <strong>micuit de foie gras trufado de pato<\/strong>, complementa la gama de tarrinas micuit ya existentes, como <strong>el micuit de foie gras natural de pato, el micuit de foie gras de pato con higos y el micuit de foie gras natural de oca<\/strong>. Todos ellos en un formato de f\u00e1cil apertura e ideal para degustar como aperitivo.<\/p>\n<p>Todos los productos de <strong>Imperia<\/strong> elevan el foie gras a la m\u00e1xima categor\u00eda gastron\u00f3mica, gracias a su respeto por el origen de la materia prima de excelente calidad, por el entorno medioambiental y por la tradici\u00f3n de los procesos de elaboraci\u00f3n artesanales.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Existen elaboraciones de foie gras que han sobrevivido al tiempo y al olvido, convirti\u00e9ndose en un aut\u00e9ntico referente para los amantes del buen foie gras. Creaciones que, por su singularidad [&hellip;]<\/p>\n","protected":false},"author":8,"featured_media":41105,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false,"_mi_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0},"categories":[60],"tags":[1418,2976,1423,2648],"featured_categories":[],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v19.6 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Tarrina micuit de foie gras trufado de pato de Imperia, un placer para los sentidos - Luxury Spain<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/luxuryspain.es\/en\/tarrina-micuit-de-foie-gras-trufado-de-pato-de-imperia-un-placer-para-los-sentidos\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Tarrina micuit de foie gras trufado de pato de Imperia, un placer para los sentidos - Luxury Spain\" \/>\n<meta property=\"og:description\" content=\"Existen elaboraciones de foie gras que han sobrevivido al tiempo y al olvido, convirti\u00e9ndose en un aut\u00e9ntico referente para los amantes del buen foie gras. 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