{"id":43723,"date":"2019-09-13T10:21:03","date_gmt":"2019-09-13T08:21:03","guid":{"rendered":"https:\/\/luxury.acorn.studio\/refresca-los-ultimos-dias-de-verano-con-salmorejo-y-jamones-blazquez\/"},"modified":"2021-03-02T13:08:11","modified_gmt":"2021-03-02T12:08:11","slug":"refresca-los-ultimos-dias-de-verano-con-salmorejo-y-jamones-blazquez","status":"publish","type":"post","link":"https:\/\/luxuryspain.es\/en\/refresca-los-ultimos-dias-de-verano-con-salmorejo-y-jamones-blazquez\/","title":{"rendered":"Refresca los \u00faltimos d\u00edas de verano con salmorejo y Jamones Bl\u00e1zquez"},"content":{"rendered":"<p>Las recetas m\u00e1s apetecibles en verano son aquellas que nos resultan ligeras y nutritivas. Aunque se est\u00e9 acabando el verano, hay que combatir los \u00faltimos d\u00edas de calor con platos refrescantes. Por ello, os presentamos una receta de salmorejo de nuestro socio con Sello de Calidad Luxury Spain Gourmet <strong>Jamones Bl\u00e1zquez<\/strong>.<\/p>\n<p><strong><a href=\"https:\/\/www.jamonesblazquez.com\/es\/\">Jamones Bl\u00e1zquez<\/a><\/strong> es el complemento id\u00f3neo para acompa\u00f1ar el salmorejo proporcion\u00e1ndole un sabor \u00fanico y cautivador. Sus jamones son ib\u00e9ricos de bellota con estrictos procesos de curaci\u00f3n y elaboraci\u00f3n son supervisados de forma individual para garantizar su calidad.<\/p>\n<p>El <strong>salmorejo<\/strong> es una crema servida habitualmente como primer plato, su elaboraci\u00f3n es muy sencilla e incluye un majado o triturado de miga de pan, preferiblemente telera (pan de masa dura t\u00edpico en Andaluc\u00eda), ajo, aceite de oliva virgen extra, sal y tomates.<\/p>\n<p><strong>Ingredientes para elaborar un exquisito salmorejo:<\/strong> <em>150 ml de aceite de oliva virgen extra; 1 Kg. de tomates rojos bien maduros; 200 g. de pan de trigo blanco (mejor que tenga un d\u00eda o dos); 1 diente de ajo (la cantidad de ajo al gusto, mucha gente le a\u00f1ade s\u00f3lo medio); 10 g. de sal (al gusto); Huevo cocido. Y, por \u00faltimo, el ingrediente estrella: <strong>virutas de jam\u00f3n ib\u00e9rico de bellota Bl\u00e1zquez<\/strong>.<\/em><\/p>\n<p><a href=\"http:\/\/www.luxuryspain.es\/wp-content\/uploads\/2019\/09\/20130826-blog-5j-gazpacho-salmorejo.jpg\"><img loading=\"lazy\" class=\"aligncenter size-large wp-image-20686\" src=\"http:\/\/www.luxuryspain.es\/wp-content\/uploads\/2019\/09\/20130826-blog-5j-gazpacho-salmorejo-1024x613.jpg\" alt=\"Salmorejo Jamones Bl\u00e1zquez\" width=\"1024\" height=\"613\" \/><\/a><\/p>\n<p>A continuaci\u00f3n, les detallaremos su elaboraci\u00f3n.<\/p>\n<p>En primer lugar, limpiamos bien los <strong>tomates <\/strong>y los cortamos en cuartos, los a\u00f1adimos a un bol grande y <strong>trituramos con la batidora hasta obtener una textura l\u00edquida<\/strong>. Para retirar posibles trozos de piel y peque\u00f1as pepitas que hayan quedado al batirlos, recomendamos pasar la salsa por un colador.<\/p>\n<p>Seguidamente, cortamos el <strong>pan<\/strong> en trozos peque\u00f1os y los <strong>a\u00f1adimos a la crema de tomate anterior<\/strong>, dej\u00e1ndolos reposar durante unos 10 minutos, de esta manera ayudamos a que el pan se ablande si est\u00e1 muy duro y ser\u00e1 mucho m\u00e1s f\u00e1cil de batir.<\/p>\n<p>Pelamos el <strong>ajo<\/strong>, quit\u00e1ndole el centro, y lo <strong>a\u00f1adimos al tomate con el pan<\/strong>.<\/p>\n<p>A\u00f1adimos <strong>aceite de oliva virgen extra y la sal<\/strong>. Lo batimos hasta conseguir la textura m\u00e1s fina posible.<\/p>\n<p>Despu\u00e9s, introduciremos el bol en la nevera dos horas hasta que refrigere.<\/p>\n<p>Para <strong>presentar el salmorejo<\/strong>, aconsejamos que lo depositen en un plato hondo o cuenco. Agregaremos el <strong>huevo cocido<\/strong> y unas gotitas de <strong>aceite de oliva virgen extra<\/strong>.<\/p>\n<p>Por \u00faltimo, le daremos el toque especial. Es el momento de a\u00f1adir las <strong>virutas de jam\u00f3n ib\u00e9rico Bl\u00e1zquez<\/strong>, como recomendaci\u00f3n y para conseguir un toque crujiente, les daremos un toque de microondas (unos 10 segundos).<\/p>\n<p>El resultado obtenido ser\u00e1 un exquisito manjar de la mano de <strong>Jamones Bl\u00e1zquez<\/strong> y un plato t\u00edpico <strong>Made in Spain<\/strong>.<\/p>\n<p><a href=\"http:\/\/www.luxuryspain.es\/wp-content\/uploads\/2019\/09\/virutas-de-jamon.jpg\"><img loading=\"lazy\" class=\"aligncenter size-full wp-image-20687\" src=\"http:\/\/www.luxuryspain.es\/wp-content\/uploads\/2019\/09\/virutas-de-jamon.jpg\" alt=\"Virutas de Jam\u00f3n\" width=\"680\" height=\"454\" \/><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Las recetas m\u00e1s apetecibles en verano son aquellas que nos resultan ligeras y nutritivas. Aunque se est\u00e9 acabando el verano, hay que combatir los \u00faltimos d\u00edas de calor con platos [&hellip;]<\/p>\n","protected":false},"author":8,"featured_media":43724,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false,"_mi_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0},"categories":[36],"tags":[1418,1741,1446,1423,2748],"featured_categories":[],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v19.6 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Refresca los \u00faltimos d\u00edas de verano con salmorejo y Jamones Bl\u00e1zquez - Luxury Spain<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/luxuryspain.es\/en\/refresca-los-ultimos-dias-de-verano-con-salmorejo-y-jamones-blazquez\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Refresca los \u00faltimos d\u00edas de verano con salmorejo y Jamones Bl\u00e1zquez - Luxury Spain\" \/>\n<meta property=\"og:description\" content=\"Las recetas m\u00e1s apetecibles en verano son aquellas que nos resultan ligeras y nutritivas. Aunque se est\u00e9 acabando el verano, hay que combatir los \u00faltimos d\u00edas de calor con platos [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/luxuryspain.es\/en\/refresca-los-ultimos-dias-de-verano-con-salmorejo-y-jamones-blazquez\/\" \/>\n<meta property=\"og:site_name\" content=\"Luxury Spain\" \/>\n<meta property=\"article:published_time\" content=\"2019-09-13T08:21:03+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2021-03-02T12:08:11+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/luxuryspain.es\/wp-content\/uploads\/2021\/02\/Jamones-Bla\u0301zquez_34.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1440\" \/>\n\t<meta property=\"og:image:height\" content=\"988\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Luxury Spain\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Luxury Spain\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutos\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/luxuryspain.es\/en\/refresca-los-ultimos-dias-de-verano-con-salmorejo-y-jamones-blazquez\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/luxuryspain.es\/en\/refresca-los-ultimos-dias-de-verano-con-salmorejo-y-jamones-blazquez\/\"},\"author\":{\"name\":\"Luxury Spain\",\"@id\":\"https:\/\/luxuryspain.es\/en\/#\/schema\/person\/4bde5ba6eeafa111480f0176cf52a23f\"},\"headline\":\"Refresca los \u00faltimos d\u00edas de verano con salmorejo y Jamones Bl\u00e1zquez\",\"datePublished\":\"2019-09-13T08:21:03+00:00\",\"dateModified\":\"2021-03-02T12:08:11+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/luxuryspain.es\/en\/refresca-los-ultimos-dias-de-verano-con-salmorejo-y-jamones-blazquez\/\"},\"wordCount\":475,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\/\/luxuryspain.es\/en\/#organization\"},\"keywords\":[\"Asociaci\u00f3n Espa\u00f1ola del Lujo\",\"Gourmet\",\"Jamones Bl\u00e1zquez\",\"Luxury Spain\",\"Recetas\"],\"articleSection\":[\"Gourmet\"],\"inLanguage\":\"es\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\/\/luxuryspain.es\/en\/refresca-los-ultimos-dias-de-verano-con-salmorejo-y-jamones-blazquez\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/luxuryspain.es\/en\/refresca-los-ultimos-dias-de-verano-con-salmorejo-y-jamones-blazquez\/\",\"url\":\"https:\/\/luxuryspain.es\/en\/refresca-los-ultimos-dias-de-verano-con-salmorejo-y-jamones-blazquez\/\",\"name\":\"Refresca los \u00faltimos d\u00edas de verano con salmorejo y Jamones Bl\u00e1zquez - 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